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Tuesday, December 7, 2010

A wine review for Sweet and Hypersensitive tasters. Konzelmann 2006 Pinot Noir Spaet Burgunder

A first attempt a review that is intended for Sweet and Hypersensitive tasters (which is based from the reasearch of Master of Wine Tim Hanni and Dr Virginia Utermohlen).  A quality red wine that is semi dry but is V.Q.A. and  very reasonably priced. Shot with a flip cam, it is far from a work of art but a base from which to build from.

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